Professional Chef’s Artisan Breakfasts at the Carriage House Inn in Chatham

A highlight of your stay is our Professional Chef- prepared complimentary multi-course artisan breakfast. Served leisurely from 8am-10am (last seating @ 9:30) at your private table in your choice of the newly renovated sun porch, our antique Captain’s dining parlor, or on our beautiful new outdoor patio surrounded by lush plantings and refreshing ocean breezes. Chef Peter’s 20 years of culinary adventures in the finest 5-Star inns, bakeries, yachts and homes will delight your morning palate!

Start with a rich cup of Chatham’s finest local coffee roaster, The Art of Coffee®, with an exceptional seasonal blend. An artfully prepared fruit starter along with an indulgent pastry begins your repast, followed by one of our signature breakfast entrées alternating daily from delicately sweet to satisfyingly savory selections. We always offer delicious choices made to order for any dietary preference. Our Inn has become famous for its low-sugar, vegan and gluten-free deliciously prepared options, using locally-sourced ingredients and herbs from our own gardens!

Our CHI house made local raspberry, blueberry or strawberry preserves are offered to our guests each morning as a perfect accompaniment to our artisan from scratch multigrain toast. Naturally low in sugar and sweetened with honey our guests continue to rave about its authentic flavor profile.  We never serve jam from a store at CHI. Visit Chef Peter’s Baked Goods & Gift Shop here, and take home a pint!

Our guests’ favorite  entrées include Rosemary and Shallot Frittata with Fresh Asparagus, individual Chevre and Dill Quiches in Crepe Cups, Maple Baked Oatmeal with Bananas Foster Sauce and Spiced Rum, and our exclusive house-made Organic Oat & Seed Granola with local lemon-infused yogurt.

We gladly accommodate your dietary needs or any allergies and you can make us aware by using our convenient reservation system.

Afternoon Tea, Pastries and Refreshments Every Day

You are also cordially invited to join us at 3pm under the elegant Captain’s Dining Room chandelier for Chef Peter’s afternoon pastry delights and specialty refreshments, as well as coffee and tea. Afternoon pastry favorites include authentic Parisian Madeleines with Grand Marnier Glaze, French Palmiers, Valrhona Chocolate Barquettes, and Lemon Tarte Citron. You won’t find the typical B&B fare at The Carriage House Inn afternoon tea. Expect the unexpected!

Complimentary Tea, Coffee, Snacks and More 24/7!

Our fresh-brewed morning Coffee & Tea Service is available beginning at 7am and our 24-hour Starbucks® Coffee, Nespresso®, Novus® Full Leaf Tea and Snacks station is always available. Both are located just off the Guest Lounge in the main house.